|Fanny in full
The crew prepared our lunch then moored along the bank to eat. But not
before they had helped themselves to some betel nut high up a tree.
They had come prepared with a machete on a long pole. We assumed
they would have a happy evening
prepared on a couple of gas rings was delicious.
On the menu was, baked fish, fish curry, a flamingo pink dish which
turned out to be beetroot and mustard seed in yoghurt, stir fried beans
with coconut and a masala of spices, Cabbage, carrots with turmeric,
tomato and cucumber salad, dal and rice